Organic Corn Cakes with Legumes

Our biscuit with legumes is simple, crunchy and tasty, produced with raw materials from organic farming. Low in salt, it is enriched with an original mix of legumes (beans, lentils and chickpeas) that guarantees a good supply of proteins and fibres. Gluten-free, it is ideal for different types of diets. Excellent instead of bread, our biscuit with legumes is ideal as a snack or tasty appetizer, stuffed with sweet or savoury ingredients!