Showing 1–12 of 15 results
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Chocolate Powder Melken 100% Cocoa
UGX 6,500 – UGX 10,000Select options This product has multiple variants. The options may be chosen on the product pagePure product, does not contain sugar or other ingredients in its formulation: it is simply cocoa powder. Yields more, because its flavor is very concentrated. Recommended for the preparation of diet sweets, an increasingly growing demand in the market.
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Chocolate Powder Melken 33% Cocoa
UGX 6,500Add to cartIt contains sugar in its formula and 33% cocoa, which gives it a lighter color and a smoother chocolate flavor. It is ideal for making doughs for cakes and pies, drinks, desserts and sweets.
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Chocolate Powder Melken 50% Cocoa
UGX 6,500 – UGX 12,000Select options This product has multiple variants. The options may be chosen on the product pageIt contains sugar in its formula and 50% cocoa, which gives it a darker color and a more intense cocoa flavor. Replaces Chocolate 33% in most uses, further accentuating the chocolate color and flavor. The 1,050 kg package is ideal for professional use.
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Confeiteiro Fractionated Dark chocolate bar
UGX 14,000Add to cartThe Confectioner Harald Semi-Bitter Chocolate Fractional Coverage is a coating that guarantees flavor and texture, making your recipes even tastier. It is often used for scraping and decorating cakes, pies, desserts and much more.
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Confeiteiro Fractionated Milk chocolate bar
UGX 14,000Add to cartHarald Confectioner milk chocolate bar, ideal for you who make and sell truffles, honey bread, Easter eggs and bonbons. Each square of the milk chocolate-flavored fractional coverage bar weighs, on average, 105g. With it, you can make cones for bonbons and truffles without needing to season, just melt and use! It is more resistant to heat, and to obtain a stable and shiny crystallization, refrigerate between 8ºC and 10ºC, right after molding.
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Confeiteiro Fractionated White chocolate bar
UGX 14,000Add to cartHarald’s white chocolate confectioner coating is ideal for faster and more agile preparations, since it does not require tempering for production in bakeries, pastry shops, buffets, meeting the high demand. It melts perfectly adding flavor and texture to your cakes, pies, dip your truffles, bonbons, cones, desserts and much more, ensuring a perfect finish.
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Cover scrape and cover white bar
UGX 25,000Add to cartTo extract zest directly from the bar, gently heat its surface to between 27°C and 29°C by placing it near the oven or in the hottest spot in the kitchen. For round shavings, use a metal rim or cookie cutter, starting at the side of the bar and pulling from end to end. Remove the shavings in sequence, keeping the surface always uniform.
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Crunch Chocolate Sprinkles
UGX 6,500 – UGX 12,000Select options This product has multiple variants. The options may be chosen on the product pageHarald Confectioner Crunch Chocolate Sprinkler, comes in delicious chocolate flavour, it will provide a beautyfull look to your dish. Also easy to sprinkles over dishes without making a mess. Perfect for dressing up your cupcakes, cake pops, cookies and other yummy baked goodies.
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Crunch Multicolor Sprinkles
UGX 6,500 – UGX 12,000Select options This product has multiple variants. The options may be chosen on the product pageHarald Confectioner Crunch Multicolor Sprinkler provides the best flavor and taste and with its assorted colors, it will provide a beautyfull look to your dish. It is easy to sprinkles over dishes without making a mess. Perfect for dressing up your cupcakes, cake pops, cookies and other yummy baked goodies.
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Half Bitter Coverage Grate and Cover
UGX 25,000Add to cartMake beautiful toppings in your recipes such as honey bread, truffles, alfajour and sweets in general, the ideal product for you to scrape off to put on cakes and cupcakes, decorating and making your products more beautiful and delicate, have a differentiated product and harald quality in your recipes.
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Melken Bittersweet Chocolate Bar
UGX 6,500 – UGX 12,000Select options This product has multiple variants. The options may be chosen on the product pageSemisweet chocolate bar weighing 1,050 kg, noble chocolate from the Melken series, ideal for creating Easter eggs, bonbons, truffles and cakes.
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Melken White Chocolate Bar
UGX 6,500 – UGX 12,000Select options This product has multiple variants. The options may be chosen on the product pageIdeal for home use: filling a cake, decorating a dessert, dipping fruit or biscuits… All the flavor of noble chocolate for your family!